Furano Wagyu Beef Ugni - with Sea Urchin and Caviar

If you are looking for yakiniku in a private room near Sapporo and Susukino Stations, Furano Wagyu Yoshi-Ushi is the place to go.

Hello.
This is Furano Wagyu Yoshiushi Sapporo Main Restaurant.

The last few days have been a bit warmer and it is time to feel the arrival of spring.

One of our most popular side dishes today,
Furano Wagyu Beef Ugni - with Undan and Caviar.

Our restaurant also offers a menu featuring sea urchin.
The most popular of these is this dish, which is made with Furano wagyu beef, sea urchins, caviar, etc. in abundance.
This dish offers a luxurious taste of Furano wagyu beef that melts in the mouth with the aroma of unotan and caviar.
How about this opportunity?

Furano Wagyu Unniku with Sea Urchin and Caviar

　Price (including tax) 5,500 yen
　2 pcs.

We are looking forward to your reservation and visit!